Where to eat fresh seafood in LA: Top Picks for Fresh Seafood Lovers

If you’re searching for “Where to eat fresh seafood in LA,” you’re in for a treat. Los Angeles boasts an incredible variety of seafood options, from cozy neighborhood gems to vibrant food trucks and upscale dining spots. Whether you prefer Cajun-style boils, innovative ceviche, or perfectly grilled fish, the city’s culinary scene has it all.

Discover Where to eat fresh seafood in LA

Boiling Crab Burbank

  • Address: 140 E Palm Ave, Burbank, CA 91502

Boiling Crab has become a Southern California sensation since opening its doors in 2004. Known for its lively atmosphere and Cajun-style seafood boils, the restaurant is a casual spot perfect for those craving a feast. Diners rave about their signature hot plastic bags filled with crawfish, king crab, lobster, and shrimp, all seasoned with mouthwatering Cajun spices.

Where to eat fresh seafood in LA
Where to eat fresh seafood in LA

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A meal at Boiling Crab isn’t complete without sides like corn cobs, red potatoes, and smoked sausages. Whether you’re looking for a fun dining experience or simply want to indulge in fresh and flavorful seafood, this is one of the best answers to the question, “Where to eat fresh seafood in LA.”

The Joint

  • Address: 13718 Ventura Boulevard, Sherman Oaks, CA 91423

The Joint in Sherman Oaks is a seafood market turned dining spot that specializes in dry-aged fish. From handrolls to chirashi bowls, the menu highlights the exceptional quality of their offerings. If you’re adventurous, don’t miss their signature dry-aged fish, which adds a unique depth of flavor.

For a more casual visit, the market section offers a variety of smoked and fresh fish to take home. The Joint’s reputation for inventive dishes and premium seafood makes it a top choice for those wondering “Where to eat fresh seafood in LA.”

The Joint Seafood specializes in dry-aged fish
The Joint Seafood specializes in dry-aged fish

Ceviche Project

  • Address: 2524 Hyperion Ave, Los Angeles, CA 90027

For a creative twist on seafood, head to Ceviche Project in Silver Lake. This intimate restaurant combines California and Mexican flavors with a rotating menu of inventive ceviche dishes. A standout is the charred pineapple ceviche, which perfectly balances sweet, tangy, and spicy flavors.

Beyond ceviche, the restaurant offers seasonal specials and experimental dishes that surprise and delight. If you’re searching for “Where to eat fresh seafood in LA” with a bit of flair, Ceviche Project won’t disappoint.

Ceviche with charred pineapple
Ceviche with charred pineapple

Little Fish

  • Address: 1608 Sunset Boulevard, Los Angeles, CA 90026

Little Fish started as a pop-up in Echo Park but quickly gained a permanent spot due to its incredible fried fish sandwiches. Served on a potato bun with Kewpie mayo, these sandwiches are a hit among locals. The crispy potatoes and cured trout tartine are also crowd favorites.

If you’re stopping by in the morning, their fish congee makes for a comforting breakfast. Little Fish’s dedication to quality and creativity makes it an excellent option when considering “Where to eat fresh seafood in LA.”

Fried fish sandwiches
Fried fish sandwiches

Rich Crab

  • Address: 4253 W 3rd St, Los Angeles, CA 90020

Rich Crab specializes in Korean-style ganjang gejang, or soy-marinated crab, making it a must-visit for seafood enthusiasts. The set menu includes spicy braised salmon head, kimchi pancakes, and two versions of marinated crab: spicy and soy-marinated.

The meal concludes with a delicious crab stew, providing a satisfying end to your dining experience. For authentic Korean seafood, this is one of the top places to consider when deciding “Where to eat fresh seafood in LA.”

Sáu Cần Thơ Vietnamese Kitchen

  • Address: 8450 Garvey Ave #103, Rosemead, CA 91770

For a taste of Vietnamese seafood, Sáu Cần Thơ offers a unique and flavorful experience. Their signature baked catfish is a showstopper, served with fresh herbs, pickled vegetables, and rice papers for wrapping.

Baked catfish is the signature dish of Sáu Cần Thơ Vietnamese Kitchen
Baked catfish is the signature dish of Sáu Cần Thơ Vietnamese Kitchen

Pair the catfish with their tangy tamarind dipping sauce for an unforgettable meal. This Rosemead gem is a hidden treasure when exploring “Where to eat fresh seafood in LA.”

Fisherman’s Outlet

  • Address: 529 S Central Ave, Los Angeles, CA 90013

Since 1961, Fisherman’s Outlet has been serving fresh seafood in a casual market setting. Known for its classic dishes, the menu includes gumbo, charbroiled orange roughy, and deep-fried shrimp with coleslaw and fries.

The family-owned establishment remains a staple for both locals and tourists seeking a laid-back seafood experience. If you’re deciding “Where to eat fresh seafood in LA,” this timeless spot should be on your list.

Fisherman’s Outlet is known for its classic dishes, including gumbo on the menu
Fisherman’s Outlet is known for its classic dishes, including gumbo on the menu

Broad Street Oyster Company

  • Address: 23359 CA-1 #3874A, Malibu, CA 90265

Broad Street Oyster Company in Malibu is famous for its lobster rolls, which are best enjoyed with a side of extra drawn butter. The raw bar also features razor clams, fresh uni, and other delectable seafood options.

Whether you’re dining at the Malibu location or visiting their Grand Central Market setup, this spot is a favorite answer to “Where to eat fresh seafood in LA.”

Mariscos Jalisco

  • Address: 801 E 10th St, Los Angeles, CA 90021

Mariscos Jalisco is a legendary food truck serving some of LA’s most iconic seafood. Their deep-fried shrimp tacos are a must-try, alongside the super-spicy Poseidon tostada loaded with octopus and shrimp aguachile.

Seafood shrimp tacos
Seafood shrimp tacos

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With a reputation for bold flavors and consistent quality, this food truck is a fantastic option when considering “Where to eat fresh seafood in LA.”

Holbox

  • Address: 3655 South Grand Avenue #C9, Los Angeles, CA 90007

Holbox, a Michelin-starred marisqueria by chef Gilberto Cetina, offers an exquisite selection of Mexican seafood dishes. Highlights include ceviches and tostadas featuring Baja-sourced ingredients, like the hard-to-find blood clams.

The restaurant’s creative approach to traditional dishes solidifies its place among the best options for Where to eat fresh seafood in LA.

Conclusion 

With its eclectic mix of cuisines and fresh-from-the-ocean offerings, Los Angeles has no shortage of incredible seafood destinations. From casual food trucks to Michelin-starred restaurants, the city truly has something for everyone. The next time someone asks you “Where to eat fresh seafood in LA,” you’ll have a lineup of must-visit spots ready to share.

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